Al-Matrood National Food Supply (1989)
Integrated Food Solutions with a Strategic Vision
Year
1989
Sector
Agriculture & Food
Story / Background
By the late 1980s, food security and supply chain resilience were becoming national priorities in Saudi Arabia. Shoag responded by founding Al-Matrood National Food Supply in 1989, introducing a fully integrated farm-to-table ecosystem.
The company combined livestock farming, meat and poultry imports, and modern retail distribution. With advanced refrigeration and logistics, it ensured that products maintained freshness and quality throughout the journey to the consumer. The division also integrated Shoag’s dairy, juices, and bakery products into its portfolio, ensuring a broad and trusted range of offerings.
Services & Activities
Added Value
Al-Matrood National Food Supply quickly became a cornerstone in Saudi Arabia’s food sector. Its integrated model not only provided trusted and high-quality products but also contributed to national food security.
The company’s focus on sustainability and reliability positioned it as a long-term player in food distribution, giving communities access to healthier and safer food while supporting the Kingdom’s economic growth.